1 cup sugar
2 1/2 tablespoons cornstarch
1 cup lemon-lime flavored carbonated beverage
Yellow food coloring
4 cups sliced fresh peaches
1 baked 9" pastry shell
Whipped topping
Combine the sugar and cornstarch in a saucepan. Stir in the carbonated beverage and shimmer until thickened. Add 1 drop of food coloring. Mix in the peaches. Spoon the mixture into the pastry shell and garnish with whipped topping. Makes 6-8 servings.